Sakaza / world flavour series
Sakaza Malaysian Curry Noodles
Street-style noodles with enough swagger to start a conversation.
Rs. 299
Sold 200+ in last 7 days
Pick Your Pack
More to love
Make it a flavour lineup
Malaysian Curry
A creamy coconut curry profile with roasted spice, ginger warmth and a measured chilli finish.
Coconut milk
Garlic
Ginger
Soya sauce
Chilli
Coconut milk
Garlic
Ginger
Soya sauce
Chilli
Heat level2 / 5
Quantity
100%
Vegetarian
Vegetarian
0.00% Alcohol
Sauces
Sauces
Bold Global
Flavours
Flavours
Why You’ll Love It
A comforting Malaysian curry bowl with aromatic spice and creamy coconut notes.
Ingredients & Allergens
For the complete ingredient list and allergen declaration, check the label on each included product before eating.
Make It Delicious
Cook the noodles following the pack instructions, mix in the curry seasoning and finish with your favourite fresh topping.
Storage & Care
Store unopened products according to their pack labels. Follow the label instructions after opening and check each best-before date.
Nutrition Facts
The nutrition table and serving information for each included product are printed on its packaging.
Chef-inspired flavors
Imported spices
Zero percent alcohol
Restaurant-style taste at home
The Sakaza Difference
The Sakaza approach to a better everyday bowl.
Feature
SAKAZA
THE USUAL
Flavour
A layered, chef-inspired seasoning
A familiar instant noodle note
Texture
Thick and chewy noodles
Standard instant noodles
Choice
Thai, curry and street-style profiles
The usual staples
At home
Restaurant-style taste in minutes
Convenience first
The payoff
A quick bowl with main-event energy
A routine bowl
The Bite That Earned The Reorder
Really enjoyed the rich, curry-inspired flavour. Perfect for a comforting meal on a rainy evening!
Added some coconut milk to make the noodles creamier, and the result was delicious. Loved experimenting with this flavour.
The curry flavour makes these stand out from regular instant noodles. Tastes great with some vegetables added!
A fun way to enjoy Asian-inspired flavours at home. Definitely something I'd try again for a quick lunch.
Paired these with a soft-boiled egg, and it worked beautifully. A great option for experimenting in the kitchen!
See It. Crave It. Make It.
Watch the pour, the toss and the first bite—then make yours in minutes.
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Stock Up On Better Decisions
More bold bowls and sauces for the next craving.
Cheesy Thai Fire Blaze
Fiery chilli, creamy cheddar
Rs. 369
Wasabi Gin Sauce
Mild wasabi and umami
Rs. 590
Spicy Tequila Sauce
Bright chilli, citrus and smoke
Rs. 495
Good Questions. Straight Answers.
Sakaza is chef-inspired, made with authentic ingredients sourced from their country of origin, thicker chewy noodles, and generous gourmet seasoning blends that deliver a restaurant-quality bowl at home.
Our Malaysian Curry is inspired by the bold flavours of Southeast Asia and crafted using premium ingredients sourced from their country of origin. Every bowl delivers layers of creamy coconut, aromatic spices and a rich curry profile that stays true to its roots.
Our noodles are made with a thicker, chewier texture inspired by restaurant-style East Asian noodles. They hold the sauce better, deliver a satisfying bite, and create a more authentic eating experience than conventional instant noodles.
Each collectible tin contains 2 individual gourmet noodle packs, 2 gourmet seasoning blends and 1 Sakaza Playbook with cooking instructions and chef-recommended pairings. Perfect for two meals or sharing.
Because great food deserves great packaging. Our signature tins protect freshness, elevate the unboxing experience, and are designed to be kept and reused long after the last bowl.
Medium heat (3/5). Rich, creamy and highly aromatic with a gentle chilli kick that complements the coconut curry rather than overpowering it.
Absolutely. It's delicious on its own, but we recommend adding two slices of cheese for extra creaminess. Coconut milk, mushrooms, tofu, vegetables or a soft-boiled egg also pair beautifully.
Yes. Every Sakaza recipe is chef-inspired and developed to deliver restaurant-quality flavour at home. Rich broths, premium ingredients and thick chewy noodles create a bowl that tastes anything but ordinary.
Ready in approximately 8–10 minutes. Simply boil the noodles, add the seasoning, stir and enjoy.
Each flavour offers a completely different experience inspired by Southeast Asia. Malaysian Curry — Rich, creamy and aromatic with a medium spice level. Singapore Street Style — Savoury, umami-rich and packed with bold street-food flavours. Cheesy Thai Fire Blaze — Our hottest flavour, featuring fiery Thai chillies balanced by a smooth cheddar cheese sauce for a rich, creamy finish.