What is Sakaza?

We’re not your average food brand.
We’re here to rewrite the rules of taste, design, and innovation.
From eye-catching packaging to never-seen-before flavour formulations, Sakaza is your passport to global flavour — in an iconic shaped bottle or an attractive box of tin.

Every sauce and noodle we make is rooted in culture, finished with flair, and made to surprise. We obsess over every drop and every strand — because your tastebuds deserve better.

Why Sakaza?

Ever wished food could be a little more… fun?
We deliver sauces that flirt with fire and noodles that slap with flavour.
Spicy. Smoky. Zesty. Tangy.
Ready to eat, impossible to forget.

Take a bite and travel — from the neon-lit bars of Bangkok to the smoky street stalls of Singapore.

How to Use It? However You Like.

Our sauces are made to go everywhere — from burgers to baos, wraps to rice bowls.
Add a fiery kick to your burgers, sandwiches, and pizzas with Fireball Vodka or Spicy Tequila — bold, punchy, and impossible to ignore.
Think Wasabi Gin is just for sushi? Think again. Drizzle it over eggs, stir it into your fried rice, or toss it into your salad bowls for that sharp, cheeky edge.

Why limit flavour? If it needs a glow-up, Sakaza it.

As for the noodles — they’re not just a snack, they’re a statement.
We’re talking bold, global flavours in chef-level formulations, sealed in signature tins.
From the fiery Thai curry to the spice-kissed Malaysian blend and umami-rich Singapore street-style, every pack is designed to crush cravings and kill the idea of “just another instant noodle.”

No shortcuts. No bland bites. Just big flavour in every forkful.